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Thursday, April 1, 2021

The classic PB&J recipe!

     Today I want to give you one of my classic go-to recipes that I've known longer than any other. The one and only peanut butter and jelly sandwich! I love the way the flavors can match up and taste in a collision on bread! Not only is it a great recipe, it won't break the bank like some other bigger, fuller recipes will. No sir! No ma'am! This one is keeping things easy on the wallet.




    The first thing you want to do is prepare your bread. Either put two slices on a paper towel or pull a plate from your cabinet and place the bread on it. Once the bread is prepared, you want to pull your peanut butter from your cabinet or shelf and find your jelly of choice in the fridge. Generally, the rule of thumb is peanut butter on one piece of bread and jelly on the other creating a mash-up of flavors only believed to by myth. However, if you are feeling daring or bold, you can put peanut butter on both, yes both, pieces of bread along with your jelly of choice on, again, both pieces of bread!



    Some might call you crazy, others might call you a pioneer or even trailblazer in the sandwich community. Either way, you are being bold and possibly irrational so know that ahead of time. The last thing you want to do is place your peanut butter/jelly side on top of the other matching piece of bread so the bread on on the outside layer of both sides. You then have the option to eat this sandwich with your hands or you can go the traditional route and use a knife and fork combo.


Ingredients

  • Peanut Butter (of choice)
  • Jelly (of choice)
  • Bread (of choice)


Instructions

  1. Place your bread on plate/paper towel
  2. Spread your peanut butter on bread
  3. Spread your jelly on bread
  4. Place peanut butter/Jelly side on top of the matching other piece
  5. Enjoy!


    Until next time, friends, have a great day!

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